In July 2025, Nan Yang Dao expanded its footprint into western Singapore by concurrently opening its 15th and 16th outlets at Jurong Point and JEM.

To celebrate this "double-bill" grand opening, the brand partnered with veteran actor Li Nanxing. The collaboration uniquely merged Nan Yang Dao's signature wok hei and Southeast Asian flavors with Li Nanxing’s premium, heirloom-recipe Dried Scallop Hae Bee Hiam sauce. 

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Exclusive Limited-Time Menu Items

• Ah Ge Fried Bee Hoon with Tiger Prawns: A premium local noodle dish elevated by the savory, umami depth of the dried scallop spicy shrimp paste.

• Hae Bee Hiam XO Penang Char Kway Teow: A smoky, wok-fried classic incorporating a double serving of egg and rich, spicy hae bee hiam.