New in Town: Li Nanxing’s Hae Bee Hiam Toast at Today Kampung Chicken Rice Restaurant

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Tiong Bahru's new heritage-themed eatery, Today Restaurant, is shaking up the breakfast scene with an exclusive collaboration! This delightful treat features perfectly toasted, crisp bread sandwiching thin layers of spiced, savory umami.

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Made with local actor Li Nanxing's own brand recipe, the Dried Scallop Hae Bee Hiam spread delivers a deeply fragrant, buttery bite that packs a massive flavor punch without being overly spicy. It is a brilliant, modern twist on a nostalgic local staple that you won't want to miss.